Aging is a natural phenomenon in a human lifecycle. It can’t be prevented because as each year passes by people age. And it is a fact that as people age, there will be physical changes that come along with it. Wrinkles will show up, there may be memory deterioration, and there would be a high risk of contracting diseases like cancer, Alzheimer’s, elevated blood pressure and cardiac failures. But we can slow down aging by eating the right kinds of food and living healthy. This way it would be looking and feeling healthy and youthful at the same time. And since more and more people are health conscious nowadays and most of these people take into consideration their food intake, many have now known the benefits of eating anti-aging foods. These anti aging foods are rich in antioxidants that help keep skin firm by safeguarding the skin’s collagen and elastic tissue from oxidants or free radicals that damage it.
Berries
Berries of all hues contain vitamin C and phytochemicals known as flavonoids that are powerful antioxidants which help protect the body against damage caused by free radicals and aging. Blueberries are also known to have memory-boosting potential.
Avocado
Avocado is a good source of healthy monounsaturated fat that helps reduce the level of bad cholesterol in the body. It is a good source of vitamin E which can help maintain healthy skin, prevent skin aging, and alleviate menopausal hot flashes. It is also rich in fiber that is good for the digestive system and the heart.
Cruciferous Vegetables
Cruciferous vegetables like cabbage, cauliflower, broccoli, and brussels sprouts assist the body in fighting toxins and cancer. It is best to eat them raw or very lightly cooked so that the important enzymes remain intact.
Green Leafy Vegetables
These vegetables are prime sources of lutein and zeaxanthin that protect the eyes from the harmful effects of ultraviolet light. Green leafy vegetables are also rich in vitamin K which helps reduce bone loss and prevent fractures.
Nuts
Nuts are rich sources of unsaturated fats, vitamins, minerals and other phytochemicals, including antioxidants. They also enhance the digestive and immune systems, help control and/or prevent cancer, and control cholesterol levels.
Whole Grains
Whole grains like whole wheat, oats, brown rice and cereals are high in fiber and vitamin B which help improve the digestive system. They help prevent diabetes, heart disease, stroke, colon cancer, high blood pressure and gum.
Wine
Moderate alcohol consumption help alleviate problems with heart problems, diabetes, and age-related memory degeneration. Red wine at the same time contains resveratrol which in turn is actually a potent antioxidant, inflammation depressant, fat burner and artery protector. However, animal researchers have exhibited that high amounts of resveratrol may avert cell death within the heart and brain which could prolong life expectancy among humans.
All of the aforesaid anti aging foods ordinarily are not hard to come by. These are all found in the supermarkets and grocery stores. Therefore there will be no further reasons on not having these foods in your list whenever you go shopping for food. Stock up the grocery bags with these anti aging foods for a much healthier brand new you.
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